By Andi Anderson
The 2024 High Tunnel Short Course will take place on November 13, from 8:30 a.m. to 3:30 p.m., at the Iowa Arboretum near Madrid. This free course is a valuable opportunity for growers to learn about innovative vegetable production techniques. Online registration is required by October 31 to secure a spot.
Dan Fillius, a commercial vegetables and specialty crops field specialist from Iowa State University Extension and Outreach, expressed his excitement about the event.
"This course allows Iowa growers to gain insights from experienced growers and university researchers, helping them improve their high tunnel production practices," he said.
Participants will learn various aspects of vegetable production in high tunnels, including the importance of crop management, soil health, and environmental conditions. The event aims to provide practical knowledge and resources, helping growers enhance their production.
In addition to technical knowledge, attendees will have the opportunity to connect with other growers, educators, and industry professionals working in high tunnels and local food production.
The keynote speaker for the event is Lewis Jett, an extension specialist from West Virginia University. With years of experience in high tunnel fruit and vegetable production, Jett will share his expertise on selecting the best cultivars, managing soil fertility, and extending the growing season.
Additional speakers include Dan Fillius and Ajay Nair from Iowa State University. Steve Strasheim, a grower from Twisted River Farm, will discuss the use of geothermal systems in high tunnels to manage temperature efficiently.
This short course is supported by a USDA NIFA Beginning Farmer Rancher Development Program grant and promises to offer practical, up-to-date knowledge for growers interested in sustainable high tunnel farming.
Photo Credit: gettyimages-poike
Categories: Iowa, Education, Sustainable Agriculture